• The Quarter
  • Restaurant
  • Menu
    • Dinner Menu
    • Lunch Menu
    • Dessert Menu
    • Wine Menu
    • Buffet / Banquet Menu
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  • Restaurant
  • Menus
    • Lunch Menu
    • Dinner Menu
    • Dessert Menu
    • Wine Menu
    • Buffet / Banquet Menu
  • Entertainment
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    Dinner Menu

    Salads

    Fruit & Nut Chicken Salad

    Grilled chicken breast served over mixed greens, granny smith apple slices, candied pecans, blue cheese crumbles, and poppy seed dressing
    $10.00

    Fried Goat Cheese Salad

    Mixed greens with 2 fried goat cheese medallions topped with fresh mango and cucumber slices, candied pecans and our house balsamic vinaigrette
    $10.00

    House or Caesar salad (Mixed greens, croutons, tomatoes, and green peppers OR romaine tossed with Caesar dressing and parmesan cheeses.)

    $4 extra to add chicken $5 to add salmon/shrimp
    $5.00

    Grilled or Fried Chicken Salad

    Boneless chicken breast served over fresah greens, with cheddar, cucumbers, onions, green pepper and tomatoes with bacon and croutons.
    $10.00

    Black and Blue Chicken Salad

    Boneless, skinless chicken breast blackened and served over fresh greens, cucumbers, onions, green peppers & tomatoes with bleu cheese crumbles, bacon and croutons.
    $12.00

    Fresh Berry Salad ((Add Salmon or Shrimp... $6.00 Add Chicken...$5.00))

    Fresh Strawberries and blue berries served over fresh greens with diced tomatoes, cucumbers, green peppers and blue cheese crumbles
    $8.00

    Appetizers

    *Oysters Rockefeller (G)

    Juicy oysters on the half shell topped with our own spinach blend.
    $12.00

    *Oysters on the Half Shell (Raw or Steamed)

    Sold by the dozen.
    Market Price

    *Fried Gator Bites (Based on availability)

    Tender chunks of alligator tail meat breaded and fried crisp, Served with house made fish sauce and remoulade.
    Market Price

    Peel n' Eat Shrimp

    Available in 1/2 lb. or 1 lb. portions.
    Market Price

    Creole Shrimp Dip

    Cheesy shrimp dip with creole seasonings.
    $11.00

    Cajun Popcorn

    Hand breaded golden fried crawfish tails served with our house made remoulade for dipping
    $10.00

    Crab Beignet

    Crabmeat blended with cream cheese, fried in our Amber beer batter, served with a spicy dipping sauce.
    $10.00

    Deep Fried Pickles

    Dill pickle spears breaded and deep fried. Served with ranch dressing.
    $7.00

    Fried Green Tomatoes

    Fried green tomatoes served over cheesy grits then drizzled with our house made BBQ sauce.
    $8.00

    Quarter Wings

    Chicken wings fried crisp. Your choice dry rubbed with Cajun spices, Buffalo, Cajun, or BBQ sauce
    $9.00

    Sauteed Scallops

    Fresh Large scallops in a brown butter with lemon and capers
    $12.00

    Entrees

    Fried Oysters Platter

    Fresh breaded in our kitchen. Served with beer battered fries and slaw.
    $16.00

    Shrimp & Andouille Pasta

    Shrimp sauteed with Andouille sausage, onions & green peppers with a Cajun cream sauce, then tossed with penne pasta. Topped with fresh grated parmesan cheese.
    $18.00

    New Orlean Combo (Substitute for Shrimp & Grits - $3)

    Pick three of New Orleans favorites, choose from Red Beans & Rice, Gumbo, Jambalaya or Fried crawfish.
    $15.00

    Seafood Platter

    Bacon wrap scallops served with fried shrimp, oysters, beer battered fries, and slaw
    $18.00

    Shrimp & Grits (G)

    Shrimp sautéed in an Andouille sausage gravy containing onions, green peppers & cajun seasonings served over creamy stone ground grits.
    $18.00

    *Bourbon Glazed Salmon (G)

    Char–grilled salmon fillet glazed with our house made bourbon sauce. Served with creamy mashed potatoes and seasonal veggies.
    $18.00

    Crawfish Etouffee

    Cajun–Creole gravy made with green peppers, onions, celery and seasonings. Your choice of shrimp or crawfish, served over rice .
    $16.00

    Gumbo

    Shrimp and Chicken in the classic creole soup. Finished with a scoop of rice.
    $14.00

    Jambalaya (G)

    he Quarter’s version of this New Orleans classic. Shrimp, chicken, smoked sausage, tomatoes & diced vegetables. Blended with rice.
    $15.00

    call in for the Chef's Special catch of the Day

    Market Price

    Call in for the Chef's poultry of the day

    market price

    Seared Scallops over Cajun Succotash

    Fresh large scallops, pan seared served over a blend of andouille sausage, corn, potatoes, tomatoes and roasted red peppers.
    $18.00

    Cajun Meatloaf

    Moist meatloaf seasoned with our house made creole seasonings . Served with house made Mac N Cheese and Cajun corn.
    $14.00

    Rib Eye Steak (G / with Bleu Cheese add $3.00)

    Fresh, hand cut, marinated 12 oz. choice ribeye steak cooked to your liking. Served with creamy mashed potatoes and seasonal veggies.
    $22.00

    Red Beans & Rice (G / Vegetarian Option Available )

    Our homemade version of a Louisiana classic, served with andouille sausage.
    $12.00

    Cajun Fried Chicken

    2 Cajun fried boneless chicken breast served with Cajun corn and creamy mashed potatoes
    $11.00

    Fried Shrimp Platter

    Served with beer batter fries & slaw.
    $15.00

    Sandwiches

    Southern BLT (with chips & pickles)

    Fried green tomatoes, bacon, pimento cheese, Lettuce, tomato and house made remoulade served on toast served with house made BBQ sauce for dipping.
    $9.00

    Muffuletta (with chips & pickles)

    A New Orleans original - Ham, hard salami, cooked salami, pepperoni and provolone cheese topped with an incredible green olive salad.
    $10.00

    Seafood Po’ Boy (with chips & pickles)

    Choose from Fried Crawfish, Oysters, or Shrimp on a 8” roll with lettuce, tomato and pickles. Served with Remoulade sauce.
    $12.00

    *Black & Bleu Burger (with chips & pickle)

    Fresh ground beef blackened in cajun spices, bleu cheese, lettuce, tomato and mayonnaise on a kaiser roll.
    $10.00

    *All-American Burger (with chips & pickles / add bacon $1.00 | fried egg $1.00)

    Fresh ground beef, american cheese, lettuce, tomato, mayonnaise and onions on a kaiser roll.
    $10.00

    Pimento Cheese Burger

    Fresh ground beef, bacon, pimento cheese with lettuce, tomato and roasted red pepper aioli, served on a kaiser roll.
    $10.00

    Grilled or Blackened Chicken Sandwich (with chips and pickle)

    Boneless, skinless breast of chicken blackened with cajun spices, dressed with lettuce, tomato and roasted red pepper aioli. Served on a Kaiser roll.
    $10.00

    Cajun Fried Chicken Sandwich (with chips & pickle)

    Our Cajun spiced fried chicken breast, dressed with remoulade sauce, lettuce & tomato on a kaiser roll.
    $10.00

    Mushroom Burger

    Fresh ground beef, sauteed mushrooms, Provolone cheese, lettuce, tomato & mayonnaise on a kaiser roll.
    $10.00

    Soups

    Gumbo

    Chicken and sausage in the classic creole soup. Finished with a scoop of rice.
    $5.00

    Red Beans and Rice (G / Vegetarian Option Available )

    Our homemade version of a Louisiana classic.
    $5.00

    Soup of the Day

    Ask your server about the Soup of the Day
    $4.95
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